Toro Toro
Bathed in striking burnt orange tones and a dramatic centrepiece floor-to-ceiling fireplace, Toro Toro by famed South America Chef Richard Sandoval spans over two floors on the marina's edge. Poised to turn up the heat considerably in the city's already famed dining and drinking scene, it pioneers tastes from Buenos Aires to São Paulo and offers a multitude of Pan Latin dining experiences paired with an infinite Cachaça Bar. Open 8pm to 2am daily.